April 2019

Sun Mon Tue Wed Thu Fri Sat
1
2
  • Chicken Noodle Soup and ham, turkey or bologna sandwiches
3
  • Grade 6/7 Choice: Chicken Teriyaki over rice
4
  • Hot Dogs, Chips, fresh fruit and veggies
5
6
7
8
  • Meat and/or Cheese Quesdadillas and rice with corn
9
10
  • Grade 4/5 Choice: Chicken strips and tater tots
11
  • Hamburger gravy over mashed potatoes
12
  • Fish Tacos with potato rounds
13
14
15
16
  • Grade 3 Choice: Taco Bar
17
  • Sausage gravy over biscuits with green beans
18
19
20
21
22
23
  • Spaghetti and Meatball Tacos
24
  • Chicken, Tuna or egg salad with crackers
25
  • Corn dogs with french fries
26
  • Grade 2 Choice: Pancakes, bacon, and fruit over ice cream
27
28
29
  • Pigs in a blanket with tater tots
30
  • Grade 1 Choice: Waffles, sausage patties, and cherries

Lunches are prepared in the school kitchen, and a selection of vegetables is served daily in addition to the main dish listed on the menu.

Price:

  • PS/PK and K: $2.00
  • Grades 1 and up: $3.00
  • Adults : $4.00
State Wellness recommendations are followed.